...simply gorgeous chocolate bouquets
...simply gorgeous chocolate bouquets 

How To Make A Chocolate Bouquet Training

Mary from Ireland attended a recent 1 day training course at our venue and was thrilled with her Ferrero and Lindt chocolate bouquets and a Candy Bar bouquet - watch a quick snippet of what she thought about her training.

Not all chocolate bouquets are the same - they may look similar, but our training to our style means - bigger bouquets, classier styles, intense detail, high quality paper (not tissue) and you WILL be amazed to what you will have made!

 

There are other people who specialise in gift wrapping who also promote training for bouquets, but trust us, our training will REALLY teach you properly TO MAKE HIGH QUALITY and LARGE Ferrero Rocher and Lindor Lindt bouquets that you will be satisified are finished to sufficient quality that you are prepared to give and receive as a gift.

 

We have had people go on another course then pay again to come to us to learn properly,

please dont let this be you!

 

It's essential you learn how to make high quality chocolate bouquets that people will want to buy - this is delivered by our home based and/or 1-2-1 training package that includes:

 

Our packages start from only £39 and depending on your package include

  • 120 page A4 Instruction Manual with step-by-step instructions with clear photos (an ebook)

 

  • 1 x Ferrero/Lindt Chocolate Bouquet we have made perfectly for you to copy along with the    instructions worth £30 (UK ONLY)

 

  • 1 x Ready Made pack of all the components cut to size ready for you to make (you add the  chocolates

 

  • 1 x 100 A4 Pages "How to market and sell chocolate bouquets" instruction manual with superb training on exactly where to find customers, pricing, getting online, retailers, events etc - all we know is in here!

 

  • 1-2-1 'hands on' personal chocolate bouquet training at your home or our venue

 

  • Email and telephone/Skype support, Q&A and advice, feedback etc

 

All you need to get started and practicing!

 

You learn how to make really professional large bouquets and of course it's what we do.

We have been in the Chocolate Bouquet Business for 6 years and know it better than anyone - so trust us the experts to get you learning the skills properly like we have with

many people from around the world!

 

 

Chocolate Preparation

Our special stem preparation avoids tacky cling film and sellotape.

Paper cut and fold

It's crucial special quality paper is used for your stems. Measure, cut and fold perfectly. We tell you exactly what type and can send you some!

Assemble and design

The most skilful part which we will teach you. It's the skilled eye and detail that makes all the difference.

Ribbon preparation

The final touches are vital, making bows, adding butterflies and bendies - all must be perfectly done.

Final touches and....done!

90 minutes later after our steady training - WOW!Yours to keep and all your friends and family will be amazed!

Coco Blooms training Natalie Williams demonstrating how to create the perfect stem

I have taught many people how to successfully make high quality chocolate bouquets that people will buy

 

I have been creating and selling a range for 5 years of all different sizes and styles with a range of different chocolate including bars and Lindor Lindt.

 

Customers have included celebrities and premier league footballers, so I am going to show you EXACTLY what I do.

 

No matter where you are in the world I can send you a ready made sample box for 1 bouquet of everything you need you add the chocolate/candy). I also tell you all the suppliers I use and the specifications etc to enable you to get started and in no time you will be making fabulous chocolate bouquets!

 

Our bouquets are the highest quality out there to learn, nothing comes close.. trust me!

 

 

 

What will I teach you from your home learning manuals?

 

An introduction to the typical components and tools used including our unique and bespoke foam blocks (no Florist Oasis used)

 

- Key techniques for preparation, glueing and wrapping stems and how to avoid damaging chocolate

 

- How to hide away your joins to ensure a seamless near invisible finish

 

- Introduction to the range of paper and what to avoid and also what type works best

 

- Paper preparation - sizing, cut and finish your required pieces

 

- Stick selection and sizes 

 

- How to create perfect sweet stems without damaging the chocolate (with no sellotape, cellophane or cling film like others teach) 

 

- The tricky bit - designing your bouquet and assembling your stems to get the perfect look and height to match a high quality bouquet of flowers

 

- Quality checking and symmetrical shaping to ensure it looks perfect

 

- Making your own ribbons - choosing the right material, and folding/fastening

 

- Choosing the right extra's and finishes touches including "bendies", butterflies, hearts, christmas decorations, easter eggs, easter chicks etc

 

- The final quality check

 

- All our preferred suppliers with details of typical costs and exact components required

 

- How to get started running your own chocolate bouquet business with detailed sales and marketing training to build your brand name, get online, find customers in your region, pricing etc etc  - it's all in here!

 

Optional 1-2-1 training at your home or at our venue

 

   For all our packages no matter which country please complete details below for further information

 

Bouquet 1 - Our training shows how to make this beautiful Ferrero Rocher and Lindt Chocolate Bouquet exactly as shown!

Look at the stunning design and attention to detail - nothing matches this bouquet - it's big and will "WOW"

Don't forget most of our packages also include a ready made starter kit of all you need to make this gorgeous pink/purple bouquet (you add the chocolate) wherever you are in the world (our ebook details prices etc - request below)

 

Also if you are in the UK you have an option to receive a perfectly made chocolate bouquet made by us so you can copy and learn! (Worth £30)

Bouquet 2 A large chocolate and candy bar bouquet 

Your manual also shows you how to make this fun chocaholics dream candy bar bouquet! We will show how to get the blend of chocoate bars and small chocolates like Roses and Celebrations and to get the symmetrical shape.

This is a large bouquet that leaves everyone drooling to tuck in and grab their favourite!

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Your 120 A4 page e-manual with full list of components, sizings, suppliers and step-by-step tuition with pictures of each step.

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Coco House, 3 Larkspur Grove, Warrington, WA5 1BP
info@cocoblooms.co.uk
0845 475 7785
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